What is Almond Gum?

Almond gum, obtained from the tree and shrubs of Prunus amygdalus, exhibits several vital components that deliver benefits to health. The gum is generally pale yellow to amber-brown in color. Also known as Badam pisin or Badam gum, it is well-known for its functionality in the food and pharmaceutical industries. The gum is extracted by producing mechanical injury to the tree.

Natural forms of gum are highly preferred คาสิโนออนไลน์ UFABET ฝากถอนรวดเร็ว เริ่มต้นเล่นง่าย for their biocompatibility, biodegradability, sustainability, eco-friendliness, and cost-efficiency. Gums are classified based on their source, such as marine origin (such as agar, alginic acid), plant origin (such as guar gum, almond gum, gum arabic, and larch), animal origin, and microbial origin

What are the Health Benefits?

• Antioxidant actions: Almond gum’s polysaccharides and hemicellulose were studied to reveal their antioxidant activities. Studies have found interesting free radical scavenging activities by both polymers through radical scavenging activity tests, DPPH tests, and more
  
• Antibacterial benefits: A study that evaluated the antimicrobial mechanisms on pathogenic strains found that it efficiently inhibited bacterial growth. It has exhibited antibacterial activities against Escherichia coli, Salmonella paratyphi, and Staphylococcus aureus and antifungal properties against
• Prebiotic properties: A studyevaluated the prebiotic effect of the soluble fraction of bitter almond gum on the stability and viability of a probiotic yogurt Adding along with locust bean gum help stabilize the yogurt drink